Champagne has long been associated with celebrations, sophistication, and luxury. Among the prestigious champagne houses that have stood the test of time, Ruinart holds a special place! It is known as the oldest established champagne house in the world. With a rich history spanning over centuries, Ruinart has not only crafted exceptional wines but also contributed to the development and recognition of the champagne industry.
A Heritage of Vision and Innovation
The origins of Ruinart Champagne can be traced back to 1729 when Nicolas Ruinart, a forward-thinking entrepreneur, founded the Maison Ruinart in the Champagne region of France. Nicolas belonged to a family with a strong connection to the textile trade and recognized the potential of sparkling wine as a burgeoning luxury product. He was a visionary who understood the market’s evolving tastes and saw an opportunity to introduce champagne to a broader clientele.
From its inception, Ruinart Champagne has been committed to producing exceptional wines. The house is renowned for its dedication to Chardonnay, one of the three primary grape varieties used in champagne production. Chardonnay brings elegance, finesse, and a unique freshness to Ruinart’s cuvées. Its vineyards, primarily located in the Côte des Blancs and Montagne de Reims regions, benefit from the ideal chalky soils and optimal exposure to sunlight, ensuring the grapes’ optimal maturity and flavor development.
The Ruinart Style
Ruinart Champagne is celebrated for its distinctive style characterized by purity, elegance, and finesse. The emphasis on Chardonnay grapes imbues the cuvée with a remarkable freshness, vibrant acidity, and delicate floral and citrus notes. Whether it is the iconic Dom Ruinart Blanc de Blancs or the Rosé, each expression showcases the house’s unwavering commitment to quality and its ability to capture the essence of the Champagne terroir.
A Legacy of Art and Collaboration
Beyond crafting exceptional wines, Ruinart Champagne has fostered a deep connection with the world of art. Inspired by the shared values of creativity, excellence, and savoir-faire, Ruinart has collaborated with renowned contemporary artists, such as Maarten Baas, Liu Bolin, and Erwin Olaf, to create unique experiences and artistic interpretations of its heritage. Through these collaborations, Ruinart transcends the realms of taste and sight, appealing to all the senses and enriching the champagne-drinking experience.
As a guardian of tradition, Maison Ruinart also places great importance on sustainability and environmental responsibility. It is actively engaged in preserving the natural environment and implementing sustainable practices throughout the production process. From vineyard management to packaging choices, Ruinart seeks to minimize its ecological footprint and to ensure a harmonious relationship between nature and craftsmanship.